The island of Bali is home to beautiful emerald rice terraces, soaring volcanoes, and serene temples. It’s also known for its rich culture and stunning artistic works, from wood carvings and paintings to lace and rattan bags. Whether you’re looking for a tropical escape or an adrenaline-fueled adventure, Bali has something for every traveler.

Bali’s food scene is a highlight of any trip to the island, and the best place to start is with local warungs or small family-owned restaurants. Many of these will offer a variety of dishes, usually displayed in glass cabinets, to be added to a bowl of rice. This is called Nasi Campur and it’s a great way to try a wide range of local dishes for around $10-14 USD.

Another must-try is Bebek Betutu, a smoked duck dish. This popular choice is rubbed with spices and then wrapped in banana leaves and coconut husks before being slowly roasted for up to 24 hours, creating the ultimate smoky flavor. For dessert, try a bite of mangosteen (Manggis) – peel the thick soft skin and break off segments of this sweet fruit.

Bali is a fantastic spot for outdoor adventures, with waterfalls, jungles, cliffs, and volcanoes to explore. You can also find plenty of opportunities for scuba diving, surfing, and snorkeling.

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